Giblor’s and FIP together again for the next World Championship

The Italian Federation of Pastry and Ice Cream Confectionery is a reality that aims to recount the excellence of the territory, with the enhancement of local specialties.
The FIP carries out its mission with a focus on vocational training and continuous updating, always emphasizing the importance of Made in Italy.
Giblor’s renews its collaboration with the Federation for the third year, thus continuing to accompany it in every institutional commitment and to personalize the official uniforms of each of its new members. We are proud of the path we have taken together over the years and the goals we have achieved: the next World Championship is waiting for us, and we are certain that the current champions will collect new successes.

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